Celebrate Cherry Blossom season with our special menu items, featuring vibrant, seasonal flavors inspired by spring’s delicate beauty. Sip on the First Bloom, a refreshing cocktail crafted with Wilde Irish Gin, Luxardo Maraschino, homemade raspberry syrup, lemon—light, floral, and perfectly balanced. For a sweet indulgence, our Olive Oil Panna Cotta offers a luscious blend of preserved cherries, pistachio cream, and pistachio crumble, capturing the essence of the season. Enjoy these limited-time offerings on our terrace, now open for lunch and dinner reservations for an al fresco escape.
About The Pembroke
Situated in the bustling heart of Dupont Circle is The Pembroke, a sophisticated dining destination at The Dupont Circle hotel, featuring contemporary American fare with global influences.
The Pembroke’s stunning design by Martin Brudnizki features plush velvet coral-toned banquettes around glossy marble tables, cream-paneled walls with playful artwork, and boasts panoramic views of the neighborhood, while a seasonal terrace offers al fresco dining from spring to fall.
The marble-topped bar is a bright and airy nod to cocktail bars of the 1950s and features classic drinks with a twist and a selection of fine wines. Reserve your table today to see why “The Pembroke makes Dupont Circle a destination again.”
Opening Times
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- Breakfast: Monday – Friday | 7:00am – 11:00am
- Breakfast: Saturday and Sunday | 7:00am – 9:00am
- Brunch: Saturday and Sunday | 9:30am – 2:30pm
- Lunch: Monday – Friday | 11:30am – 2:00pm
- Dinner: Monday – Sunday | 5:30pm – 10:00pm
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Ambience
Flavors
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